A classically trained Cordon Bleu Pastry Chef from Kannur, Kerala, Ria has been cooking since she was 3 years old and is the author of the widely popular cookbook Five Ways and also the voice behind the popular food blog, Ria's Collection since 2008. She won the prestigious 'Vanitha Pachakarani' competition in 2011.

She is now a small business owner of Malabar Bakehouse and works as a culinary instructor in Minnesota, USA.

On this channel, you will find easy, simple & fail-proof recipes for delicious home-style food right from appetizers to desserts!

Homemade with Love is her mantra for cooking.

So subscribe, follow along and experience the joy of cooking like never before!